We learn with curiosity the report by Casale et al evaluating the content material of Ara h (Arachis hypogaea) 1, Ara h 2, and Ara h 3 in peanut (Arachis hypogaea) allergen powder-dnfp (PTAH), marketed as Palforzia (Stallergenes Greer, US), in contrast with supermarket-sourced peanut-containing meals that could be used for peanut oral immunotherapy (OIT).1 The authors proposed that the variability in main allergen content material of non-PTAH merchandise is vital and could also be detrimental to scientific and security outcomes.
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